FUSION KITCHEN

EXPLORE DREAM.  TASTE.
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+88(0)101 0000 000

La Antxoeta. Calle Barroso, 7. 29001 (Málaga)

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Menu

Starters.

  • Anchovies with tomato caviar

    3,25 € unit
    Gluten free
  • 🦪 Fresh oyster ( Spéciale Gillardeau Nº2 )

    4,80 € Unid
    Gluten free
  • 🦪 bloody mary oyster

    6,50 € unid
    Gluten free
  • Cod friter with mayonnaise and tomato sauce

    3 € unit
  • My mother’s cannelloni with mushroom bechamel

    6,50 € unit
  • Chicken croquettes with iberian bacon

    2,25 € unit
  • Malaga anchovies (boquerones) with mango and chili vinegar

    14,50 €
    Gluten free
  • Smoked sardines with obergine hummus

    18,50 €
    Gluten free
  • Smoked eel tartar with beetroot

    18,50 €
    Gluten free
  • tomato tartar

    20 €
    Gluten free
  • White Malaga prawns tartar with white esparragous cream

    22 €
    Gluten free
  • BLOODY MARY OYSTERS

    4,95 €

Our rices

  • Majorcan sobrassada and squid risotto

    20 €
    Gluten free
  • Mushrooms and octopus risotto

    24 €
    Gluten free

Surf and Turf.

  • Carbonara squids (with truffle, guanciale and yolk)

    20 €
    Gluten free
  • Scallops with onion and truffle cream

    24 €
    Gluten free
  • Grilled baby squid with ink

    22 €
    Gluten free
  • red mullet with orange cream

    28 €
  • Cod fish with edamame beans

    28 €
    Gluten free
  • Sea bass with Suquet

    28 €
    Suquet: Seafood sauce
  • Wild turbot with carrot muhammara

    28 €
    Gluten free. carrot and nuts cream
  • Cod fish with Biscayan sauce

    28 €
    Gluten free 🐟
  • Hake stuffed with sea urchin with pepper cream

    28 €
  • Gnocchis with spinach pesto and iberian pork shoulder

    22 €
  • meat balls with morel mushrooms

    24 €
  • Steak tartar with foie mi-cuit

    26 €
    Gluten free
  • Lamb patties with with mint and parmesan, mashed potatoes

    28 €
    Gluten free
  • Iberian pork shoulder with tomato gremolllata

    26 €
    Gluten free
  • Angus beef with foie cream

    28 €
    Gluten free
  • beef Loin stuffed with smoked eel

    28 €
  • bread service p/p

    2,25 €

Spoon Dishes.

  • Ajo Blanco (Almond and garlic cold soup) European spider crab

    20 €
  • ( Salmorejo ) Cold tomato soup with crawfish and edamame

    20 €

And we also suggest

  • Foie mi-cuit with bitter Peach mermelade

    20 €
    Gluten free
  • tuna tartar with roast pepers

    22 €
    Gluten free
  • Leeks with caper sauce and mozzarella

    18,50 €

Desserts.

  • Catalan cream (Crème Brûlée)

    6 €
    Gluten free
  • Cheesecake

    8 €
  • Tatin cake

    7 €
  • MACHA TEA AND WHITE CHOCOLATE COULANT

    8 €
  • Chocolate cake stuffed with Baileys cream and mascarpone

    8 €
  • pudding with ice cream

    8 €