FUSION KITCHEN

EXPLORE DREAM.  TASTE.
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+88(0)101 0000 000

La Antxoeta. Calle Barroso, 7. 29001 (Málaga)

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Menu

Starters.

  • Anchovies with tomato caviar

    3,10 € unit
    Gluten free
  • 🦪 Fresh oysters

    4,50 € Unid
    Gluten free
  • 🦪 bloody mary oysters

    6,50 € unid
    Gluten free
  • Malaga anchovies (boquerones) with mango and chili vinegar

    12,50 €
    Gluten free
  • cured mackerel with marinated vegetables

    16,50 €
    Gluten free
  • Smoked sardines with obergine hummus

    16,50 €
  • Foie mi-cuit with bitter orange mermelade

    18 €
    Gluten free
  • Smoked eel tartar with beetroot

    18,50 €
    Gluten free
  • tomato tartar

    18,50 €
    Gluten free
  • Confit boletus with sea urchin cream and salmon caviar

    20 €
    Gluten free
  • White Malaga prawns tartar with white esparragous soup

    20 €
    Gluten free
  • Scallops sashimi with apple and spicy radish

    22 €
    Gluten free
  • Grilled Octopus with romesco sauce

    24 €
    Romesco: Tomato, almonds , hazelnuts (Gluten free )
  • grilled foie with coffe-paris sauce

    24 €
    Gluten free
  • Chicken croquettes with iberian bacon

    2,25 € unit
  • Cod friter with mayonnaise and tomato sauce

    3 € unit
  • My mother’s cannelloni with mushroom bechamel

    6 € unit

Our rices

  • Majorcan sobrassada and squid risotto

    18,50 €
    Gluten free
  • SEA URCHIN RISSOTTO

    24 €
    Gluten free
  • Pinions rissotto with red mullet

    24 €
    Gluten free

Surf and Turf.

  • Carbonara squids with truffe

    20 €
    Gluten free
  • Scallops with onion and truffle cream

    24 €
    Gluten free
  • Grilled baby squid with ink

    24 €
    Gluten free
  • Cod fish with sea urchin cream

    26 €
    Gluten free
  • cod fish with leek cream

    26 €
    Gluten free
  • seabass with spinach and rosemary sauce

    26 €
    Gluten free
  • Grilled tuna fish with marinated orange cream

    28 €
    Gluten free
  • Gnocchis with spinach pesto and slices of iberian pork shoulder

    22 €
  • meat balls with morel mushrooms

    24 €
  • Steak tartar with foie mi-cuit

    25 €
    Gluten free
  • Lamb patties with green beans and almond sauce

    25 €
    Gluten free
  • Iberian pork shoulder with whiskey sauce and salmon caviar

    25 €
    Gluten free
  • Angus beef with red wine sauce and «torta del casar»(cheese)

    26 €
    Gluten free
  • bread service p/p

    2 €

Spoon Dishes.

  • «Ajo blanco»(almond cream) with cherry wine jelly, grapes and clams

    20 €

And we also suggest

  • Cous-Cous with lobster and fennel foam

    26 €
  • Burrata ( mozzarella) salad with tomato and herring caviar

    26 €
    Gluten free

Desserts.

  • rose-mary pannacotta with confit tomato

    7,50 €
    Gluten free
  • Cheesecake

    7,50 €
    Gluten free
  • Tatin cake

    7,50 €
  • Catalan cream (Crème Brûlée)

    7 €
    Gluten free
  • Our pavlova

    7,50 €
  • Strawberry with milk

    7,50 €
  • MACHA TEA AND WHITE CHOCOLATE COULANT with beetroth ice cream

    7,50 €
  • Chocolate cake stuffed with Baileys cream and mascarpone

    7,50 €
  • Abocado mousse with caramelized pineapple

    7,50 €